Meal Plan Options for 2015-2016
Choose a plan that works best for your needs and eating habits! All dining swipes and FlexCash are for the individual owner and are not transferable.
|Dining Swipes Per Week *||Plan||Cost||Description|
|Unlimited dining swipes||Platinum Unlimited + 300||$2,059||Unlimited dining swipes during the semester and $300 FlexCash|
|15 dining swipes||Gold 225 + 300||$1,839||Any 225 dining swipes during the semester and choose $300 or No FlexCash option|
|13 dining swipes||Basic 200||$1,429||Any 200 dining swipes during the semester|
|10 dining swipes||Silver 150 + 300||$1,679||Any 150 dining swipes during the semester and choose $300 or No FlexCash option|
|6+ dining swipes||Restricted 100 + 200 **||$1,199||Any 100 dining swipes during the semester and $200 FlexCash|
|3+ dining swipes||Restricted 50 **||$589||Any 50 dining swipes during the semester|
* Approximate Dining Swipes Per Week (based on 15 week semester)
** These plans are only available to students residing off-campus, in Langdon Woods, in the apartments, Eco House, or those who have reached junior or senior status for the 2014-2015 academic year. If you select one of these plans and are NOT eligible, you will be re-assigned to another plan.
Dining Swipes and (Board) FlexCash associated with meal plans are valid for the semester for which they are purchased and expire at the close of the corresponding undergraduate semester.
Questions about meal plans? Call us at (603) 535-2260 or send an email to firstname.lastname@example.org. Please email the questions from your PSU e-mail account and include your student ID number.
Meal Plan Requests
Department of Residential Life
Mary Lyon Lower Level, MSC 42
Plymouth State University
Plymouth, NH 03264
Please refer to Residential Life’s Frequently Asked Questions web page for more information about meal plan changes.
In This Section
You never have to be too shy to ask for seconds with our all you can eat buffet style. Our generous policy allows for a second helping of many menu favorites. All you have to do is ask!
Do you have particular dietary needs? Please let us know. Our Campus Dining Services Program can accommodate your special dietary requirements. For more information, please contact Diahnn Thompkins, MX, RD, LD at 606.535.3186 or at email@example.com
One of our main goals is to provide a pleasant, clean, comfortable and satisfying dining experience. In order to meet this goal, we ask for your assistance with the following procedures:
- Please bus your dishes and disposables from your table when you have finished dining.
- Please refrain from taking food, dishes or utensils from the dining area.
- Remember that IDs are non-transferable. Cards cannot be used by anyone but the owner.